Salted Caramel Chocolate Cake

Rich fudge cake layered with caramel sprinkled with pink Himalayan salt. Topped with chocolate ganache and a sprinkle of salt. Garnished with a fondant flower. Flower style and color changes seasonally.

• Best at room temperature.

This cake is also available in a full sheet (serves up to 80). To order, call 916-442-4256.